English Teaballs
English Teaballs is an moderately easy dinner. Made with 1 c. butter, 1/2 c. confectioners sugar, 2 1/4 c. flour, 1/2 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and confectioners sugar.
Add dry ingredients. Work with hands to mix.
Add nuts.
Chill.
Form into balls. Place on lightly greased pan and bake at 400Β° for 10 minutes. While warm, roll in confectioners sugar.
When cold, roll again in confectioners sugar.
Yields 50 cookies.
π· Perfect Pairings
Complete your meal with these
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