English Peas and Mushrooms
English Peas And Mushrooms is an moderately easy dinner. Made with 2 cans peas, 2 tbsp. butter, 1 (4 oz.) can mushrooms, drained, 3 to 4 tbsp. chopped onions and 1 scant tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook peas, butter, mushrooms and onions until onion is done.
Mix flour with a little milk and add slowly to peas.
Cook to a little thickness.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment