English Pea Creole Casserole
English Pea Creole Casserole is an moderately easy dinner. Made with 1 c. chopped celery, 1/2 c. chopped onion, 1/4 c. chopped green pepper, 2 cans peas and 1 can mushrooms, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Celery, green pepper in butter until tender, but not brown.
Add 1 can tomato soup.
Place remaining ingredients in layers in casserole and pour tomato mixture over all.
Cover top with bread crumbs.
Bake in 350Β° oven for 20 minutes or longer.
π· Perfect Pairings
Complete your meal with these
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