English Pea Casserole
English Pea Casserole is an moderately easy dinner. Made with 1 c. milk, 3 tbsp. flour, 1 can english peas, drained, ritz crackers and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add flour and cook until blended.
Heat milk; blend in flour and butter mixture and cook until thick.
Add cheese; mix with peas and mushrooms.
Cover with cracker crumbs. Bake 25 minutes in a 300Β° oven.
π· Perfect Pairings
Complete your meal with these
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