English Pea Casserole

English Pea Casserole

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English Pea Casserole is an moderately easy dinner. Made with 1 can small english peas, 1 tbsp butter or margarine, 1/4 c pimento, 3 eggs, boiled and sliced and 1 c shredded cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook peas in butter for a few minutes; drain.

Layer 1/2 of peas, soup, pimento, eggs and cheese.

Repeat with other half.

Top with cracker crumbs the last 10 minutes of cooking time.

Bake 30 minutes at 350Β°.

🍷 Perfect Pairings

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