English Pea Casserole
English Pea Casserole is an moderately easy dinner. Made with 2 large cans lesueur peas, drained, 1 can cream of celery soup, 2 tbsp. butter, 1 tbsp. mayonnaise and 2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix 1st five ingredients together and put in greased baking dish.
Cover with fried onion rings.
Bake at 350Β° until onions are brown and casserole is bubbling.
π· Perfect Pairings
Complete your meal with these
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