English Pea-Asparagus Casserole
English Pea-Asparagus Casserole is an moderately easy dinner. Made with 1 can english peas, drained, 1 can cream of chicken soup, 1 small can asparagus, drained, 1/2 c. grated cheese and 1/2 stick oleo, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Put in a 1 1/2-quart casserole dish.
Top with crumbled crackers.
Bake at 350Β° until it starts to bubble.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment