English Muffin Bread
English Muffin Bread is an moderately easy dinner. Made with 1 pkg. quick yeast (dry), 1/2 c. warm water, 1 tbsp. sugar, 6 1/2 c. flour and 1/4 c. wheat germ, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour scalded milk and oils over dry ingredients; stir together.
Knead and let rise.
Knead and let rise again.
Knead and put in pans.
Pam the loaf; dust with corn meal.
Put Pam in bread pan.
Bake in a 350Β° oven for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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