English Cheese Strottle
English Cheese Strottle is an moderately easy dinner. Made with 10 slices bread, 1 lb. extra sharp cheese, grated, 5 large eggs, 2 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove crusts from bread and dice.
Mix with grated cheese and set aside.
In a large bowl, combine eggs, milk and seasonings. Add bread/cheese mixture and let stand 1/2 hour.
Lay partially cooked and drained sausage in 8 x 8-inch baking dish.
Pour mixture over sausage.
Place baking dish into a large dish with water around it.
Bake at 350Β° for 1 hour or until brown and fluffy.
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