Endive-Watercress Salad
Endive-Watercress Salad is an moderately easy dinner. Made with 1/4 c. olive oil, 3 tbsp. white wine vinegar, 1 tsp. dijon mustard, 1/2 tsp. salt and 1/4 tsp. freshly ground pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 5 ingredients in a jar; cover tightly and shake vigorously.
Rinse endive lightly; pat dry and trim ends.
Arrange on salad plates; top with watercress.
Drizzle dressing over top and sprinkle with toasted walnuts.
π· Perfect Pairings
Complete your meal with these
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