Enchiladas
Enchiladas is an impressive Mexican dinner you can prepare in about 2 hours 6 minutes. Made with . hamburger, small onion, salt to taste, pepper to taste and oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Fry hamburger and onion until done.
Drain.
Season to taste. Set aside.
Fry tortillas in oil until flimsy.
Spoon hamburger and small amount of cheese in the tortilla.
Roll up and place side by side in a large casserole dish.
For sauce, take some flour, salt, pepper and chili powder.
Mix together.
Add water and tomato sauce.
This is an experimental process because it all depends on how large of a pan you are making.
The sauce needs to be thin enough and yet thick enough to have texture.
Pour over rolled-up enchiladas and top with cheese.
Bake at 350Β° for approximately 30 minutes, until all cheese is melted.
π· Perfect Pairings
Complete your meal with these
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