Enchiladas
Enchiladas is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 pkg. (8 to 10) tacos, 1 c. tomato purée, 1 1/2 c. water and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Fry garlic and onion in lard until browned.
Add flour, tomato purée, water, chili powder, oregano and cumin.
Simmer 15 minutes.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment