Enchiladas
Enchiladas is an moderately easy dinner. Made with 2 lb. ground beef, 2 cans chili beans with sauce, 1 pkg. taco seasoning, onion (optional) and green pepper (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. Brown ground meat; drain if needed. Add chili beans, water, taco seasoning and chili powder (if desired, add green pepper and onion).
Simmer 15 minutes. Put meat in tortillas and roll them up. Put into a lightly greased 9 x 13 pan. Add remaining meat and bean mixture on top. Cover with Cheddar cheese. Bake at 350° until hot and bubbly, about 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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