Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 2 lb. hamburger, seasoned, browned and drained, 1 onion, chopped and sauteed, 1 (16 oz.) can sliced olives, 1 or 2 cans diced chilies and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together hamburger, onion, olives, chilies and soup. Layer in pan tortillas, enchilada sauce, meat and cheese.
Should layer about 2 or 3 times.
Use flat cake pan.
Bake at 400Β° until bubbly on top, about 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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