Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. milk, 1 can cream of chicken soup, small can taco sauce and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown ground beef.
Mix all other ingredients into a bowl. Layer casserole dish with torn tortillas.
Pour half of mixture over tortillas.
Then add generous layer of cheese.
Repeat the torn tortillas, mixture and cheese.
Cover with foil and bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment