Enchilada
Enchilada is an impressive dinner. Made with 1 1/2 lb. ground beef, 3 tbsp. flour, 2 to 3 tbsp. chili powder, 1 tsp. cumin (ground) and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown ground beef with onions and drain off oil.
Add flour, chili powder, cumin, salt and garlic.
Mix well; add water and cook on low heat until thickened.
You will need to taste it to make sure you will not need anymore chili powder.
It needs to have a taco seasoning taste.
π· Perfect Pairings
Complete your meal with these
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