Elvis Presley's Favorite Cake
Elvis Presley'S Favorite Cake is an moderately easy dinner. Made with 2 sticks real butter, 3 c. sugar, 7 eggs, 3 c. cake flour and 1 c. heavy cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs one at a time.
Alternate flour and cream.
Add vanilla.
Bake at 325Β° for 60 to 75 minutes. Cool in pan 15 minutes.
π· Perfect Pairings
Complete your meal with these
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