Ellie's Scalloped Potatoes

Ellie's Scalloped Potatoes

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Ellie'S Scalloped Potatoes is an moderately easy dinner. Made with 6 large potatoes, peeled and sliced, 2 medium onions, chopped, 2 tsp. salt, 1/8 tsp. pepper and 1 small can mushroom soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Peel and slice potatoes.

Chop onions. Alternate layers of potatoes and onions in greased 2 or 3-quart baking dish.

Season each layer with salt and pepper.

Mix mushroom soup, cream of celery soup and milk and pour over potatoes.

Place ham slices on top.

One-half cup of grated sharp Cheddar cheese may be added as topping instead of slices of ham.

Bake in 350Β° oven until potatoes are tender, about 1 1/2 hours.

🍷 Perfect Pairings

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