El Rancho Casserole
El Rancho Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 7 oz. pkg. elbow macaroni, 3 1/2 c. or 1 lb. 12 oz. can tomatoes and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; drain.
Add onion and cook until tender.
Stir in remaining ingredients.
Cover and simmer, stirring occasionally, 30 to 35 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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