Eggs for a Crowd
Eggs For A Crowd is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with to 16 slices bread (i "decrust" them), c. milk, eggs, beaten, . dry mustard and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend milk, eggs and spices.
Butter a 9 x 13-inch pan.
Layer 7 to 8 slices of bread.
Cover with half of cheese and half the egg mixture.
Repeat, using balance of ingredients.
Refrigerate overnight or all day.
Bake at 350Β° for 1 hour.
Let set a few minutes.
Cut into squares.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment