Eggplant Patties

Eggplant Patties

πŸ‘οΈ 6 views

Eggplant Patties is an moderately easy dinner. Made with 1 medium eggplant, pared and cubed, 1 1/4 c. cracker crumbs, 1 1/4 c. (5 oz.) shredded sharp cheese, 2 eggs, slightly beaten and 2 tbsp. sliced scallions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pierce skin of squash about 4 times.

Cook whole squash 8 to 10 minutes until soft to touch.

Cut in half; remove seeds. Season or fill with desired filling.

Cook covered 5 to 6 more minutes.

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