Eggplant from the Border
Eggplant From The Border is an moderately easy dinner. Made with 1 lb. ground beef, 4 slices bacon, chopped, 1/2 c. chopped onion, 1/2 c. chopped green pepper and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef.
Drain and set aside.
π· Perfect Pairings
Complete your meal with these
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