Eggplant Casserole

Eggplant Casserole

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Eggplant Casserole is an moderately easy dinner. Made with 1 lb. hamburger, 1 can cream of mushroom soup, 1/4 c. chopped onions, 1 medium-sized eggplant and 1 c. bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown your hamburger with onion in a frying pan.

Pour off excess fat.

Add cream of mushroom soup.

Peel eggplant and cook until soft in salt water.

Mash up the eggplant and fold it in the hamburger mixture.

Stir in bread crumbs.

Pour into greased casserole dish and sprinkle with grated cheese.

Bake at 350Β° for 45 minutes.

Makes 4 servings.

🍷 Perfect Pairings

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