Eggnog Kringla

Eggnog Kringla

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Eggnog Kringla is an moderately easy dinner. Made with 4 c. flour, 1 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. nutmeg and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift powdered sugar and nutmeg.

Mix dry ingredients in a large bowl.

In another large bowl, beat butter until softened. Add flour mixture and egg nog alternately; mix well.

Chill 4 hours or overnight.

Preheat oven to 350Β° when ready.

Roll golf ball-size balls of dough into long ropes on floured surface, then shape in figure 8's on a cookie sheet, pinching edges together. Bake 10 to 12 minutes or until light brown around edges.

Cool on wire racks and dust with powdered sugar.

🍷 Perfect Pairings

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