Eggnog
Eggnog is an moderately easy dinner. Made with 1/3 c. sugar, 1 tsp. vanilla, 2 egg whites, 1/4 tsp. salt and 1/2 c. heavy cream (whipped), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat sugar into egg yolks.
Add salt, stir in milk.
Cook over medium heat, stirring constantly until mixture coats spoon.
Cool. Beat egg whites until foamy; gradually add 3 tablespoons sugar beating to soft peaks.
Add to custard and mix thoroughly.
Chill 3 to 4 hours.
π· Perfect Pairings
Complete your meal with these
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