Eggnog
Eggnog is an moderately easy dinner. Made with 2 eggs, well beaten, 1 (15 oz.) can eagle brand sweetened condensed milk, 1 tsp. vanilla extract, 1/4 tsp. salt and 1 qt. homogenized milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine well beaten eggs, Eagle Brand milk, vanilla and salt until thoroughly blended.
Gradually beat in milk.
When ready to serve, gently fold in whipped cream, pour into punch bowl or serving cups.
Sprinkle with nutmeg, if desired.
π· Perfect Pairings
Complete your meal with these
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