Egg Timbales with Cheese Sauce
Egg Timbales With Cheese Sauce is an easy dinner. Made with 3 eggs, 6 tbsp. whole milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs slightly.
Add milk and seasonings; beat again. Butter timbale molds or custard cups, and fill two-thirds full. Place in a pan of hot water and bake in a 325Β° oven until firm, about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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