Egg Substitute
Egg Substitute is an easy dinner. Made with 1 egg white, 2 1/4 tsp. nonfat milk powder and 2 tsp. safflower oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine ingredients in a blender; whirl.
Yield is equivalent of 1 egg.
π· Perfect Pairings
Complete your meal with these
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