Egg Salad Mold

Egg Salad Mold

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings

Egg Salad Mold is an moderately easy salad you can prepare in about 1 hour 40 minutes. Made with envelope unflavored gelatin, c. cold water, . salt, . lemon juice and . tabasco pepper sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Sprinkle gelatin over water in saucepan.

Place over low heat; stir constantly until gelatin dissolves, about 3 minutes.

Remove from heat; stir in salt, lemon juice and Tabasco.

Gradually blend into mayonnaise.

Chill, stirring occasionally, until mixture mounds slightly when dropped from a spoon.

Stir in remaining ingredients.

Turn into a 3-cup mold.

Chill until firm.

Unmold and garnish with salad greens.

Makes 4 servings.

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