Egg Salad Filling
Egg Salad Filling is an moderately easy dinner. Made with 6 hard-cooked eggs, 1/2 c. celery, finely chopped, 1/3 c. mayonnaise, 1 tbsp. onion and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Together
All of the ingredients until well mixed. Makes 2 cups.
Enough for 6 sandwiches.
π· Perfect Pairings
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