Egg Rolls
Egg Rolls is an moderately easy dinner. Made with 3 chicken breasts, cooked and shredded, 1 small can tiny shrimp, washed and drained, 1 c. sliced mushrooms, 4 spring onions, sliced thin and 1/4 green pepper, sliced thin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat through until thick.
Add pepper and garlic salt to taste.
Cool completely before wrapping mixture in egg roll skins and seal rolls with egg yolk.
Deep-fry in wok.
π· Perfect Pairings
Complete your meal with these
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