Egg Rolls
Egg Rolls is an moderately easy dinner. Made with 1 lb. ground beef, 1 carrot, diced, 1 onion, diced, 1 bell pepper, diced and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix raw ground beef with vegetables, eggs and seasoned salt. Put teaspoon of mixture on corner of wrapper.
Fold wrapper according to package directions.
Fry in hot oil, turning until all sides are golden brown.
Drain on paper towels.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment