Egg Pie or Custard
Egg Pie Or Custard is an moderately easy dinner. Made with 1 large can eagle brand milk, 4 eggs, 1 c. sugar, 3 c. milk and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well (use flavoring of your choice, such as nutmeg, ginger, allspice and cinnamon).
Pour in unbaked pie crust.
Cook at 350Β° until firm.
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