Egg Pie
Egg Pie is an moderately easy dinner. Made with 4 large eggs, 1 1/2 c. sugar, 1/2 tsp. cornstarch, mix into milk, 1/4 stick butter and 1 c. whole milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and sugar together real good.
Add eggs one at a time, mixing well after each addition.
Add milk mixture and flavorings.
Pie crust and bake at 375Β° until firm.
π· Perfect Pairings
Complete your meal with these
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