Egg Drop Soup
Egg Drop Soup is an easy dinner. Made with 4 c. water, 4 beaten eggs, 4 chicken bouillon cubes, 3 chopped green onions and dash of pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and bouillon to a rapid boil.
Add eggs; stir constantly for 1 minute.
Add onions and pepper.
Serve immediately.
Goes great with stir-fry.
Makes 4 servings.
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