Egg Custard Pie
Egg Custard Pie is an easy dinner. Made with 3/4 c. sugar, 2 c. milk, 3 eggs and pinch of nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix and put in unbaked pie shell.
Bake at 350Β° for approximately 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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