Egg Custard
Egg Custard is an easy dinner. Made with 2 eggs, 1 cup sugar, 3 level tbsp. flour, 3 tbsp. butter and 1 cup milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs well and set aside.
Mix sugar, flour, butter together and add to eggs.
Last add milk.
Bake in pie shell for 250° or 30 minutes at 375°.
🍷 Perfect Pairings
Complete your meal with these
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