Egg Casserole(Serves 9 to 12 People)

Egg Casserole(Serves 9 to 12 People)

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Egg Casserole(Serves 9 To 12 People) is an moderately easy dinner. Made with 12 eggs, 1 lb. grated american cheese, 1/4 c. margarine, 1 c. half and half and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put grated cheese into lightly greased 9 x 12-inch pan.

Cut margarine into slices and dot top of cheese.

Mix together half and half, salt, pepper and mustard.

Pour half of this over cheese in pan.

Whip 12 eggs and pour over everything.

Pour remaining half and half mixture over eggs.

Bake at 325Β° for 50 minutes.

🍷 Perfect Pairings

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