Egg Casserole
Egg Casserole is an moderately easy dinner you can prepare in just 46 minutes. Made with eggs, beaten, . sausage (mild or hot), cooked and crumbled, c. grated cheese, bread, crust removed and torn into pieces and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix ingredients, adding sausage and eggs last.
Pour into 2 (1 1/2-quart) casserole dishes.
Refrigerate overnight.
Bake at 350Β° for 45 minutes.
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