Egg Butter
Egg Butter is an easy dinner. Made with 1 c. pure ribbon cane syrup and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bring syrup to boil.
Using whisk, slowly and vigorously stir in eggs.
Remove from heat.
Serve over hot, buttered biscuits.
π· Perfect Pairings
Complete your meal with these
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