Egg Bake(Prepare Night Before)
Egg Bake(Prepare Night Before) is an moderately easy dinner. Made with 1 lb. pork sausage, 9 eggs, beaten, 3 c. milk, 1 1/2 tsp. salt and 1 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork sausage.
Combine other ingredients in bowl; add pork sausage.
Mix all ingredients together and stir well, then pour in a 9 x 13-inch pan and refrigerate overnight.
Bake for 1 1/2 hours at 325Β°.
π· Perfect Pairings
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