Egg and Sausage Pies
Egg And Sausage Pies is an easy dinner. Made with 2 pet-ritz regular pie shells, 5 eggs, 1 lb. sausage and 12 oz. mild cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook sausage; drain grease.
Mix sausage, eggs, cheese, salt and pepper.
Pour into two pie shells.
Cook at 350Β° for 20 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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