Egg and Sausage Casserole
Egg And Sausage Casserole is an easy dinner. Made with 1 lb. sausage, 9 eggs, 3 c. milk, 1 tsp. salt and 1 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain sausage.
Mix in other ingredients and place in a greased 9 x 13-inch pan.
Cover and refrigerate overnight. Uncover and bake at 350Β° for 1 hour.
Serves 12.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment