Egg and Sausage Casserole
Egg And Sausage Casserole is an moderately easy dinner. Made with 2 large pieces sausage or roll of bob evans (2 lb.), 6 to 8 pieces bread, cut into thirds or fourths, 2 c. grated cheddar cheese, 3 eggs and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage.
Spray casserole with vegetable spray. Put bread on bottom of baking dish.
Add sausage.
Beat eggs and milk together and pour over sausage.
Sprinkle with cheese.
Spread cream of mushroom soup over top.
Cover with foil.
Bake for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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