Egg and Cheese Casserole
Egg And Cheese Casserole is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with of bread, . pkg. sharp cheese, . parsley, . dried onion and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Fit 1/3 bread lightly into greased casserole.
Sprinkle 1/3 parsley, onion and grated cheese on top.
Make 2 more layers the same.
Beat eggs lightly and mix with milk, salt, pepper and mustard, worcestershire sauce.
Pour over bread in casserole.
Let stand 12 hours or overnight in refrigerator.
Remove from refrigerator 2 hours before baking time and bake at 325Β° for 1 hour.
Serves 10-12 people.
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