Egg and Cheese Bake
Egg And Cheese Bake is an moderately easy dinner. Made with 6 slices white bread, 8 oz. cheddar cheese, sliced, 1 stick butter, 3 c. whole milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Lightly butter deep baking dish.
Using 3 slices of white bread, cutting one slice in two (butter as desired), place in baking dish so that all three slices fit tightly.
Top with cheese. Do the other three slices in the same order; top with cheese so that it is layered.
Beat eggs and milk with salt and pepper.
Pour mixture on top of layered bread and cheese.
Refrigerate overnight. Bake at 350Β° for 35 to 45 minutes or until done as desired.
Serves 4 to 6.
π· Perfect Pairings
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