Edna's Pound Cake
Edna'S Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. plain flour, 1 c. real butter, 6 eggs and 1 tbsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter and sugar.
Add eggs, one at a time.
Add flour and whipping cream alternating.
Flour first and last. Add flavoring. Spoon batter into greased and floured 10-inch tube pan.
In cold oven.
Cook at 300Β° for 1 1/2 hours or more until tested done.
π· Perfect Pairings
Complete your meal with these
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