Edna Cake
Edna Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. shortening, c. sugar, c. sifted cake flour and large eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Cream sugar and shortening.
Add 2 eggs, one at a time alternately with flour until all ingredients have been mixed. Preheat oven to 350°.
Grease and flour tube pan.
Bake 50 minutes at 350°, then increase heat to 400° for remaining ten minutes.
Do not open oven during baking time.
Let cool in pan 20 minutes. Turn top side up on plate.
Extra good cake!
🍷 Perfect Pairings
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