Edith's Gourmet Pork Chops
Edith'S Gourmet Pork Chops is an moderately easy dinner. Made with 6 pork chops, salt and pepper, 1 can cream of mushroom soup, 1/2 can water and 1/2 tsp. thyme, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops and arrange in baking dish.
Sprinkle with salt and pepper.
Combine soup, water and thyme.
Then add parsley, sour cream and 1/2 can of onions.
Blend and spread over the chops. Cover and bake at 350Β° for 1 to 1 1/2 hours or until tender. Remove cover, put remaining onions on top and bake 5 minutes more.
π· Perfect Pairings
Complete your meal with these
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