Eclair Cake
Eclair Cake is an easy dinner. Made with 9 oz. cool whip, 2 pkg instant french vanilla pudding, 3 c. milk and 1 lb. box graham crackers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line bottom of 9 x 12-inch butter pan with whole graham crackers.
Combine pudding mix and milk, beat until set; fold in whipped topping.
Spread 1/2 of mixture on crackers, repeat crackers and remaining pudding.
Top with layer of crackers.
π· Perfect Pairings
Complete your meal with these
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